Flavor Trends, Strategies and Solutions for Menu Development

Best of FlavorTop 10 Trends

Street-Level Trends

Inspiration > Street-Level Trends

3.Flavor Expedition 2019: Part 1

In 15 days that averaged 19 hours per day, Gerry Ludwig's team visited 116 new restaurants across the three cities, tasting 1,205 dishes along the way. This year’s greatest takeaway was the growing influence of global cuisines on mainstream menus.

4.2018 Trends Tour - Part 2

Gerry Ludwig and his team visited 113 restaurants and tasted 1,107 dishes on their annual street-level trends tour, finding actionable insights that can translate onto today's menus. Here's part two in our series, delivering even more on-trend takeaways.

6.Eyeing The Future

The twentieth Worlds of Flavor Conference provided the opportunity to reflect on the exciting changes and innovation that have moved foodservice forward over the past two decades, and contemplate the changes to come. As global cuisines continue to exert their influence on American menus, whether highly authentic or playfully mashed-up, that world becomes just a bit smaller with each passing year.

8.Three Menu Standouts

Frico and French onion dip are among some of the menu standouts from Chef Gerry Ludwig’s 2018 trends tour. See how they’re creating buzz on menus.

RECIPES

Mouthwatering Mexican-style tamale spheres made with Idaho® Potato tamale dough.
This devilishly delicious vegan starter is a tasty twist on the beloved, classic egg recipe, complete with a mustardy mashed Idaho® Potato filling and tangy tomato jam topping.
These Idaho® Fingerling Potatoes are roasted and pressed flat on a hot skillet, then topped with a thick and zesty homemade BBQ Butter.

FROM OUR FRIENDS

Deliver a burst of color and flavor to the menu with ease
Potatoes: plant-based fuel to power your menu
Watch our 2019 Fruit Pairings tour video!
Fresh ideas inspired by a creative usage of grapes

LATEST TAKEAWAY

Latest Takeaway

 


 

 

LATEST TWEETS

 


 

 

INSTAGRAM

This error message is only visible to WordPress admins

Error: API requests are being delayed for this account. New posts will not be retrieved.

There may be an issue with the Instagram access token that you are using. Your server might also be unable to connect to Instagram at this time.

Error: No posts found.

Make sure this account has posts available on instagram.com.

Click here to troubleshoot

LATEST TWEETS

[statictweets skin=”default” resource=”usertimeline” user=”” list=”” query=”” id=”” count=”3″ retweets=”on” replies=”on” ajax=”off” show=”username,screenname,avatar,time,actions,media”/]