Chef Robert Danhi is an entrepreneur with more than 30 years in the F&B industry. Beginning as a chef in restaurants, an educator at the Culinary Institute of America, an author of a James Beard Finalist cookbook on Southeast Cuisine, a host of his own 26-episode TV Show, Taste of Vietnam and a main judge of Top Chef Vietnam-Season One. Then, fifteen years in R&D inspired Chef Danhi to create Global Flavor Shakers, a line of seasonings and toppings for consumers, foodservice operators and manufacturers. In 2016 he founded RDC, a company focusing on Research, Development and Consumer Insights. Chef Danhi’s latest invention RDCoder™, is a proprietary software system developed specifically for the F&B industry, research and education organizations. His technology enhanced consulting enables companies and organizations to effectively and efficiently create delicious flavors evoking emotional responses and creating memorable experiences. www.rdcoder.com