Flavor Trends, Strategies and Solutions for Menu Development

Author: Maeve Webster

Carrot Craze New ways to showcase carrots are turning this everyday ingredient into a signature menu item

Best of FlavorTop 10 Trends Veg-centric, root-to-stem, as well as an overall greater attention paid to produce, are all propelling carrots from workhorse to star status.PHOTO CREDIT: Thanks to a number of macro trends, carrots are being catapulted into trend-leader position. And that’s despite the fact that carrots have not seen the explosive growth or media coverage enjoyed by kale. But their potential for stardom is evident across foodservice. What makes carrots interesting, for those of us who track this type of thing, is their near ubiquity on menus. As all chefs know, carrots lie at the heart of...

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