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latest takeaway

latest takeaway
Today’s sandwich innovation is borne from true character study. READ THE STORY
The new boozy dessert trend has chefs and bartenders concocting sweet standouts. READ THE STORY
Promoting the past to invigorate the present. READ THE STORY
Pasta never goes out of style, but different flavors and formats can keep it fresh. READ THE STORY
Top trends emerge from social media research. READ THE STORY
Poutine has become ubiquitous, offering a craveable platform for customization. READ THE STORY
Sometimes the most familiar can offer the most surprises. READ THE STORY
“Modern” Japanese dishes are gaining favor with today’s diners. READ THE STORY
Commodity boards shine the light on seasonal produce—during peak season and throughout the year. READ THE STORY
No more limp leaf of lettuce—produce is the creative force in today’s sandwich builds. READ THE STORY
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Takeaways

Takeaways