Kitchen Collaborative Chef Recipes

Fried Buffalo Chicken and Farro–Stuffed Peppers

Fried Buffalo Chicken and Farro–Stuffed Peppers Recipe courtesy of Jay “Z” Ziobrowski | Sponsor: Tyson Foodservice

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Lamb Prime Rib Hash with Hasselback Potatoes, Pickled Fresnos, Roasted Cremini and Jalapeño Chimichurri

Lamb Prime Rib Hash with Hasselback Potatoes, Pickled Fresnos, Roasted Cremini and Jalapeño Chimichurri Recipe courtesy of Alex Sadowsky | Sponsor: Aussie Select®

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Chili-Garlic Cheesecake with Soy Sauce Whipped Cream Recipe courtesy of Kevin Ripley | Sponsor: Lee Kum Kee®

Chili-Garlic Cheesecake with Soy Sauce Whipped Cream Recipe courtesy of Kevin Ripley | Sponsor: Lee Kum Kee®

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Aussie Select® Tikka Masala Lamb Ham Kathi

Aussie Select® Tikka Masala Lamb Ham Kathi Recipe courtesy of Tiffany L. Sawyer | Sponsor: Aussie Select®

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Crispy Brussels Sprouts with Tuscan Tomato ’Nduja Vinaigrette

Crispy Brussels Sprouts with Tuscan Tomato ’Nduja Vinaigrette Recipe courtesy of Zack Randol | Sponsor: SupHerb Farms

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Spicy Duck Bao with Lee Kum Kee® Chili Crisp Hoisin

Spicy Duck Bao with Lee Kum Kee® Chili Crisp Hoisin Recipe courtesy of Christopher Lee | Sponsor: Lee Kum Kee

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Ghirardelli® Chocolate Lava Cakes with Smoked Sea Salt

Ghirardelli® Chocolate Lava Cakes with Smoked Sea Salt Recipe courtesy of Michael Boyer | Sponsor: Ghirardelli

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Mortadella Focaccia with Ricotta Cheese, Pesto and Pistachios

Mortadella Focaccia with Ricotta Cheese, Pesto and Pistachios Recipe courtesy of Christopher Lee | Sponsor: La Brea Bakery

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Ponzu-Seared Brussels Sprouts with Mirin-Glazed Peanuts

Ponzu-Seared Brussels Sprouts with Mirin-Glazed Peanuts Recipe courtesy of Darryl L. Mickler | Sponsor: Kikkoman

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African-Spiced Ricotta-Stuffed Acorn Squash

African-Spiced Ricotta-Stuffed Acorn Squash Recipe courtesy of Richard Garcia | Sponsor: California Milk Advisory Board

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Aussie Select Lamb Bacon, Fried Green Tomatoes and Basil Sandwich

Aussie Select Lamb Bacon, Fried Green Tomatoes and Basil Sandwich Recipe courtesy of Chris Aquilino | Sponsor: Aussie Select®

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Autumn Fig Caprese with Lee Kum Kee®  Chili Crisp Pistachios

Autumn Fig Caprese with Lee Kum Kee® Chili Crisp Pistachios Recipe courtesy of Kajsa Alger | Sponsor: Lee Kum Kee®

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Australian Lamb T-Bones with Mint and Chile Crisp Chimichurri

Australian Lamb T-Bones with Mint and Chile Crisp Chimichurri Recipe courtesy of Brian Robertson, VP of Corporate Culinary, Fertitta Entertainment

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