Flavor Trends, Strategies and Solutions for Menu Development

Robert Danhi

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Robert Danhi is a James Beard award-winning publisher, author and photographer for Southeast Asian Flavors-Thailand, Vietnam, Malaysia and Singapore. As a curator of cultures, his passion for sharing knowledge extended to his role as the host of the captivating 26-episode docuseries “Taste of Vietnam,” highlighting the vibrant lives of farmers, artisans, cooks, chefs and street food vendors. Robert is an R&D chef, an industry thought leader, a conference speaker and a full-time consultant. www.chefdanhi.com

Position

Sweet Swaps

Sweet Swaps

by | Jan 13, 2022 | _Good to Go, _Story

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