Small Plates

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K Restaurant offers Crispy Brussels Sprouts with bacon lardons, hot-sauce honey, fresh chives
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The Lakehouse offers Moroccan Spice Roasted Carrots with rich yogurt, chiles, almonds and mint
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California Milk Advisory Board with Alta Calidad offers a Pumpkin Blossom Quesadilla: Espuma over tortilla filled with pumpkin blossom, onion, Chihuahua cheese; garnished with ancho- chile activated-charcoal ash
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Flavor in Focus: Crispy, crunchy and heavenly, fried small plates deliver craveability like nothing else
Picture for 10 Flavor Upgrades: But First, Cheese
A cheese-centric approach leads to small-plate success