Japanese

Picture for Wake Up to the World
Exploration of global flavors sparks breakfast creativity
Picture for Championing Chicken
Chicken moves into stardom when chefs show it some love, developing recipes that are delicious and trend-forward. Here are three dishes that stand out—each bringing a different approach to a very familiar protein.
Picture for Korean-Style Ramen
Mŏkbar offers a Mŏkbar Classic: Ramen, braised pork, gochujang pork broth, shiitake mushrooms, spinach, bean sprouts, scallion, nori
Picture for Triple-Comfort Noodles
Ani Ramen House's Chicken Katsu Curry Ramen - Japanese curry and panko-breaded chicken over ramen noodles
Picture for Japan's Comfort Cuisine
Thanks to the proliferation of ramen bowls, along with the new izakaya wave, chefs are discovering the flavors of comfort-forward Japanese ingredients and dishes, like karaage, katsu and okonomiyaki, promising craveable, memorable experiences.
Picture for Umami On Top
Chefs are exploring the menu potential of furikake and togarashi, two high-impact finishes
Picture for Trend Tracking at the Source: Part 2
Picture for Japanese on the Rise
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Picture for Japan