INGREDIENTS
- 1 1/4 cup apple cider
- 1 tablespoon orange blossom honey
- 1 pinch cinnamon
- 1 3/4 oz. Apple Jack brandy
- 1 cinnamon stick
- 2 apple slices
INSTRUCTIONS
- Combine the apple cider, honey and cinnamon in a small saucepan and stir over medium heat for about 5 minutes or until heated through. Stir in the Apple Jack brandy and pour the cider into a mug.
- With the tip of a small knife, pierce small holes in the apples and string them onto a cinnamon stick. Place the garnish across or in the cider.
