Income Tax’s Pan Con Tomate – house saffron bread, gelled tomato water and garlic.
Author: Flavor & The Menu Staff
Vitality Bowls’ Dragon Bowl – pitaya, mango, pineapple, coconut, raspberries, banana, almonds, goji berries, kiwi, strawberries, honey and bee pollen
Spitz Restaurants’ loaded fries, with cool cucumber-y tzatziki, a spicy, garlicky tomato sauce, red and green cabbage slaw, diced onions and pepperoncinis.
Creativity and contrast mark the modern fish taco
Pull in both seacuterie and classic dishes for a crowd-pleasing range of seafood options to serve at the bar